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Merhaba!
Tue Feb 16, 2010 7:41 am by doktorK
Hi everyone!
My name is Keila. I'm from Brasil.
I would like to learn turkish language....
Can you help me? Very Happy

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Welcome to the Turkish forum!
Fri Feb 27, 2009 2:05 pm by Ghenwa
Hi everyone and welcome to the forum. This forum is dedicated to Turkey fans and admirers, that includes persons like Turks, their culture and history, and for persons that somehow are connected with Turkey or with the Turks.
Hope you enjoy it!Smile

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 Carrot Pate with Black Olives

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PostSubject: Carrot Pate with Black Olives   Fri May 01, 2009 10:08 am



1 medium zucchini, grated
1 medium carrot, peeled, grated
2 fresh green onions, chopped
1/2 cup parsley, chopped
1/2 cup fresh dill, chopped
3 tbsp flour
1-2 garlic cloves, chopped
1 pinch salt
Black pepper
1 egg
8-10 Turkish black olives, seedless

1/2 cup sunflower oil, for frying

Squeeze the grated zucchini and carrot with your hands to get the water out. Then add all the ingredients above except black olives, with the egg going in last (as it makes the mixture watery quickly). Mix with a wooden spoon.

Pour some sunflower oil in a large skillet, about 1 cm deep. When the oil warms up, take a lump of the mixture (a large spoons' worth) in your palm. Put one olive in the middle and give a ball shape. Put in the skillet, lightly press on it. Fry each side until the colour turns to golden brown at medium-high heat. When done, put the pieces on a plate with a paper towel to soak up extra oil.

Serve while still warm with Garlic-Yogurt on top of each one. Carrot Patties with Black Olives can also be a great sandwich for lunch:) I highly recommend it.
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